10 Most Popular Holiday Drinks

Posted by By Limoge at 9 December, at 07 : 06 AM Print


Holiday time is here and that means friends, family and parties!  And nothing helps makes a holiday party more successful than some some good old-fashioned holiday drinks. Following are recipes for some snazzy new cocktails plus some old time favorites!  Happy Holidays to All! (and please enjoy these drinks responsibly.):

Wassail

Wassail was originally a word that meant to greet or salute someone — groups would go out wassailing on cold evenings, and when they approached a door would be offered a mug of warm cider or ale.  Typically concocted with a variety of ingredients which include cider, allspice, cinnamon, nutmeg, citrus fruit, sugar and cloves, there are many variations which may include the addition of your favorite alcoholic beverage.

Prep Time: 15 minutes
Cook Time: 3 hours, 00 minute
Ingredients:
  • 1 Gallon apple cider
  • 2 C. cranberry juice
  • 1/2 C honey
  • 1/2 C sugar
  • 2 oranges
  • Whole cloves
  • 1 apple, peeled and diced
  • Allspice
  • Ginger
  • Nutmeg
  • 3 cinnamon sticks (or 3 Tbs. ground cinnamon)
  • 1/2 C – 1 C brandy (optional)
Preparation:

Set your crockpot to its lower setting, and pour apple cider, cranberry juice, honey and sugar in, mixing carefully. As it heats up, stir so that the honey and sugar dissolve. Stud the oranges with the cloves, and place in the pot (they’ll float). Add the diced apple. Add allspice, ginger and nutmeg to taste — usually a couple of tablespoons of each is plenty. Finally, snap the cinnamon sticks in half and add those as well.

Cover your pot and allow to simmer 2 – 4 hours on low heat. About half an hour prior to serving, add the brandy if you choose to use it.

Angel’s Delight

Creamy, pink and absolutely delightful, the Angel’s Delight is a semi-classic cocktail ideal for dessert.

Ingredients:

  • 1 oz cream
  • 3/4 oz triple sec
  • 3/4 oz gin
  • 2-3 dashes grenadine

Preparation:

  1. Pour the ingredients into a shaker with ice cubes.
  2. Shake well.
  3. Strain into a chilled cocktail glass

Egg Nog

The origins and even the ingredients used to make the original eggnog drink are debated. Eggnog, or a very similar drink, may have originated in East Anglia, England, though it may also have been developed from posset (a medieval European beverage made with hot milk). The “nog” part of its name may stem from the word “noggin”, a Middle English term used to describe a small, wooden, carved mug used to serve alcohol. Another name for this British drink was Egg Flip. Yet another story is that the term derived from the name “egg-and-grog”, a common Colonial term used to describe rum. Eventually the term was shortened to “egg’n'grog”, then “eggnog”.  Whatever story you believe, eggnog is a classic holiday drink that everyone can enjoy.

Ingredients

  • 4 cups milk
  • 5 whole cloves
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 12 egg yolks
  • 1 1/2 cups sugar
  • 2 1/2 cups light rum
  • 4 cups light cream
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon ground nutmeg

Directions

  1. Combine milk, cloves, 1/2 teaspoon vanilla, and cinnamon in a saucepan, and heat over lowest setting for 5 minutes. Slowly bring milk mixture to a boil.
  2. In a large bowl, combine egg yolks and sugar. Whisk together until fluffy. Whisk hot milk mixture slowly into the eggs. Pour mixture into saucepan. Cook over medium heat, stirring constantly for 3 minutes, or until thick. Do not allow mixture to boil. Strain to remove cloves, and let cool for about an hour.
  3. Stir in rum, cream, 2 teaspoon vanilla, and nutmeg. Refrigerate overnight before serving.

Christmas Jones

This sweet highball drink begins with a blend of strawberries, pineapple and vodka and is topped with lemon-lime soda for a refreshing holiday cocktail. It’s topped with a mint garnish that adds a little cheer to the final presentation and is a great all-around holiday drink for two.

Ingredients

  • 4 fresh strawberries
  • 1 part vodka
  • 2 tsp superfine sugar
  • 5 oz pineapple juice
  • 7-Up
  • mint sprigs for garnish

Preparation:

  1. In a blender, whiz the vodka, strawberries, sugar and pineapple juice together.
  2. Pour the mix equally into two highball glasses.
  3. Top with 7-Up.
  4. Garnish with a sprig of mint.

Mulled Wine/Glogg

Mulled wine (or Glogg as it’s called in Sweden), is wine, usually red, combined with spices and typically served warm. Nowadays, it is a traditional drink during winter, especially around Christmas and Halloween.

Ingredients

  • 2 (750 milliliter) bottles red wine
  • 2 ounces dried orange zest
  • 2 ounces cinnamon sticks
  • 20 whole cardamom seeds
  • 25 whole cloves
  • 1 pound blanched almonds
  • 1 pound raisins
  • 1 pound sugar cubes
  • 5 fluid ounces brandy

Directions

  1. Pour wine into a large pot. Bring to a boil over medium high heat. Wrap orange zest, cinnamon sticks, cardamom and cloves in cheesecloth, tie with kitchen string and put into pot. Let boil for 15 minutes, stirring occasionally. Stir in almonds and raisins and continue to boil for 15 more minutes. Remove from heat.
  2. Place a wire grill over the pot and cover with sugar cubes. Slowly pour on brandy, making sure to completely saturate the sugar. Light sugar with a match and let it flame. When sugar has melted, cover pot with lid to extinguish flame.
  3. Stir and remove spice bag. Serve hot in cups with a few almonds and raisins.

Candy Cane

Candy Cane is a delectable dessert drink made with peppermint, chocolate and berry flavors.  Just the name alone will get you in the holiday spirit!

Ingredients:

  • 3/4 oz SKYY Berry vodka
  • 3/4 oz Peppermint Schnapps
  • 3/4 oz white Crème de Cacao
  • 1/4 oz grenadine
  • half and half
  • Soda water

Preparation:

  1. Pour the vodka, Peppermint Schnapps, white Creme de Cacao and grenadine into a cocktail shaker with ice.
  2. Shake well.
  3. Pour into a cocktail glass rimmed with crushed peppermint candy.
  4. Fill with half and half.
  5. Top with a splash of soda water

Rim the glass with crushed candy canes or other peppermint candy, using the Schnapps or Crème de Cacao to wet the rim.

Caroling Wine

After a frosty night of caroling, this makes a marvelous hot drink for those who need a bit of help warming up.

Ingredients

  • 1 cup water
  • 1 cup brown sugar
  • 2 cups pineapple juice
  • 1 cup orange juice
  • 6 whole cloves
  • 3 whole allspice berries
  • 2 cinnamon stick
  • 1/2 teaspoon salt
  • 4 cups red wine
  • 2 oranges
  • 8 cinnamon sticks, garnish

Directions

  1. In a large non-aluminum saucepan, combine water, brown sugar, pineapple juice, and orange juice. Season with cloves, allspice, 2 cinnamon sticks and salt. Cut the rind of 2 oranges into strips and stir into the mixture. Bring to a boil, reduce heat and let simmer for 15 minutes.
  2. Pour in the wine. Heat to just boiling and remove from heat. Serve hot with a cinnamon stick for garnish.

Grinch

This green cocktail has none of the nasty elements of Dr. Seuss’s classic holiday character. On the contrary, it’s reminiscent of the changed Grinch with the sweetest flavors; melon-flavored Midori and lemon juice. It’s all sweetened even further with a little simple syrup. Add a maraschino cherry for the garnish for color and to represent the changed heart of the green man.
Prep Time: 2 minutes
Total Time: 2 minutes
Yield: 1 Drink
Ingredients:
  • 2 oz Midori
  • 1/2 oz lemon juice
  • 1 tsp simple syrup
  • maraschino cherry for garnish

Preparation:

  1. Pour the ingredients into a cocktail shaker with ice.
  2. Shake well.
  3. Strain into a chilled cocktail glass.

Hot Buttered Rum

This recipe from Emeril Lagasse for the traditional winter beverage, is a wonderful addition to any holiday party or yuletide gathering (just not for the kiddies!).

Ingredients

  • 1 stick unsalted butter, softened
  • 2 cups light brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon grated nutmeg
  • Pinch ground cloves
  • Pinch salt
  • Bottle dark rum
  • Boiling water

Directions

In a bowl, cream together the butter, sugar, cinnamon, nutmeg, cloves, and salt. Refrigerate until almost firm. Spoon about 2 tablespoons of the butter mixture into 12 small mugs. Pour about 3 ounces of rum into each mug (filling about halfway). Top with boiling water (to fill the remaining half), stir well, and serve immediately.

La Vie En Rouge

This beautiful crimson cocktail not only brings out the color of the season, but a few of the favorite flavors. It is a delectable mix of Grand Marnier orange liqueur, cranberry and rosemary and makes a stunning drink pairing for almost any holiday meal.
Prep Time: 3 minutes
Total Time: 3 minutes
Ingredients:
  • 1 1/2 oz. Grand Marnier
  • 1 1/2 oz. fresh pressed cranberry juice (can substitute with bottled cranberry juice)
  • 1/2 oz. fresh lemon juice
  • 1/2 oz. simple syrup
  • Fresh rosemary needles

Preparation:

  1. In a tall mixing glass, muddle 10-12 rosemary needles lightly with simple syrup.
  2. Add remaining ingredients then add ice and shake vigorously.
  3. Strain over fresh ice into a rocks glass with ice.
  4. Garnish with a rosemary sprig.

Holidays

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15 Comments

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  3. Drinks: A Holiday Party Must! | gingerbread kitchen, 2 years ago Reply

    [...] From mulled wine, to eggnog, to hot chocolate and the list goes on and on! I found a link to a top 10 list of holiday drink recipes. Some of my favorite drinks to make include mulled wine, a spicy and hot [...]

  4. How to Host a Gift Wrapping Party | The New Home Ec, 2 years ago Reply

    [...] have festive movies, Christmas music, and signature drinks. (If you’re feeling naughty, try a Grinch cocktail. Those of us on the nice list can be festive with a Berry, Merry Xmas [...]

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    [...] Heaven in a martini glass. Get the recipe here or if you would prefer something strictly traditional – no twist – try out this recipe. [...]

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    [...] The Grinch Although I suspect you won’t be one after a few of these bad boys. [...]

  7. Stepping around those holiday eggshells… | nancylouise2, 2 years ago Reply

    [...] you live. As always though, there are a few “Bah Humbugs” lurking around the eggnog or wassail, buttered rum, christmas jones, or what ever it is that tickles your traditions, and attracts even [...]

  8. We like to DANCE! | Indy Geek Girls, 2 years ago Reply

    [...] enjoyed the yummy Boogie Nights cocktail, in between dance numbers. Originally a Grinch cocktail, the Midori-centered drink fit right in with the bold colors & lights of the disco ball. [...]

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    [...] itthing.com via Linette on [...]

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    [...] Ugly sweaters? Check. Awkward co-workers? Check. Amazing holiday themed drinks?! Checkity check! (Wassail, anyone?) Getting party go-ers home safely needs to be priority numero uno! So Uber wants to [...]

  11. 10 Popular Holiday Drink Recipes For Holiday Parties, Julio's Liquors, 1 year ago Reply

    [...] It Thing utilizes seasonal flavors like apple and peppermint to concoct holiday drink options that are sure to be a hit at your next party. Follow the holiday recipe options below or use these ideas to spur your own cocktail inventions. 10 Most Popular Holiday Drinks [...]

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    [...] the recipe here. No Comments.   « Snowmen Hot [...]

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    [...] the recipe here. No Comments.   « Snowmen Hot [...]

  14. Emma, 1 year ago Reply

    Yum… never had a grinch before but it delish. It would be a fun drink to serve at a holiday party. Totally shared it with all the @mixologists on Reachably


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